Crockpot chicken kona

6 Servings

Ingredients

QuantityIngredient
3poundsChicken -- in large
Pieces/quar
(3 to 4)
Salt and pepper
½cupChopped green onions
½cupSoy sauce
¼cupDry white wine
½cupWater
½cupHoney

Directions

Sprinkle chicken with salt and pepper. Place in Crockpot. Combine onion, soy sauce, wine and water. Pour over chicken. Cover and cook on Low for 3-4 hours or until chicken is tender. Remove chicken from pot. Arrange on broiler pan. Brush honey on chicken. Broil until golden brown, brushing with honey several times. Chicken and sauce may be refrigerate and browned at a later time, if desired.