Chicken kona
7 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3½ | pounds | Frying chicken parts or 2 |
small | Broilers -- quartered | |
Salt and pepper | ||
½ | cup | Green onion -- chopped |
½ | cup | Soy sauce |
¼ | cup | Dry white wine |
½ | cup | Water |
½ | cup | Honey |
Directions
Sprinkle chicken with salt and pepper. Place in slow-cooking pot. combine onions, soy sauce, wine, and water. Pour over chicken. cover and cook on low for 3 to 4 hours or until chicken is tender. Remove chicken from pot.
Arrange on broiler pan. Brush honey on chicken. Broil until golden brown, brushing with honey several times.
Recipe By :
From: Date: 05/28