Crockpot chicken & rice

6 Servings

Ingredients

QuantityIngredient
½poundsMushrooms, fresh
½cupOnions, chopped
2poundsChicken, raw
1teaspoonChicken bouillon
1teaspoonPoultry seasoning
¼teaspoonSalt
2cupsWater
¾cupRice, uncooked

Directions

Slice mushrooms. Remove skin from chicken. Spray 12" skillet with nonstick spray coating. Brown mushrooms, onion, and chicken pieces on all sides over medium heat about 15 minutes. Stir in seasonings and transfer to crockpot. Can be refrigerated overnight. Start crockpot on LOW. When ingredients are heated, add rice. Cook until done.