Crockpot cheese & macaroni
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Small box elbow macaroni | |
| 3 | cups | Cheddar cheese, shredded |
| 1 | can | Evaporated milk |
| 1½ | cup | Homogenized milk |
| 3 | Eggs | |
| ½ | Stick butter | |
| Salt and pepper to taste | ||
Directions
Cook Macaroni according to directions on box. Grease crock pot with butter. Mix all ingredients in crockpot, cook on high for 30 minutes then turn on low and cook for 2 hours.
Note: Acquired from Sue Johnson in Alma, Georgia summer 1991.