Cream dementh brownies
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | eaches | Sticks of butter |
| 1 | cup | All-pur flour |
| 1 | cup | Sugar |
| 4 | eaches | Eggs |
| ½ | teaspoon | Salt |
| 1 | teaspoon | Vanilla |
| 2 | cups | Conf. sugar |
| 2 | tablespoons | Cream dementhe |
| 1 | pack | Semi-sweet choc.(6 oz.)chips |
Directions
Cream ½ c butter and sugar. Add eggs one at a time.
Mix salt with flour. Blend flour and syrup into cream mixture, alternating-ending with flour. Add vanilla. Bake 350 25-28 minutes(greased and floured pan). Let brownines cool completely. Will shrink from pan. Mix ¼ c butter, confect. sugar and cream dementhe ~ ice brownies. Chill one hour. Melt ¼ c butter and 6 oz chocolate chips in doubled broiler.
Ice brownies and chill one hour.