Cream cheese and smoked oysters spread
1 Servings
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Light cream cheese; softened |
| 1 | can | Smoked oysters; drained and chopped |
| 1 | tablespoon | Mayonnaise |
| 1 | tablespoon | Dry sherry |
| 1 | teaspoon | Onion juice |
| ½ | teaspoon | Paprika |
Mix all ingredients together, chill and decorated with chopped chives or parsley. Serve with crackers or vegetables.
Source: Jean Hopkins-Mom.
Recipe by: Jean Hopkins-Mom
Posted to MC-Recipe Digest V1 #953 by Carol & Bob Floyd <c.floyd@...> on Dec 11, 1997