Smoked oyster dip

Yield: 1 servings

Measure Ingredient
18 ounces Package cream cheese
½ cup Sour cream
½ cup Mayonnaise
¼ cup Ketchup
2 dashes Worcestershire sauce
1 dash Tabasco sauce
1 can Smoked oysters, chopped

Combine ingredients. Serve with chips or crackers. From the files of Al Rice, North Pole Alaska. Feb 1994

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