Cranberry nut holiday bread

Yield: 12 Servings

Measure Ingredient
2 cups All-purpose flour
½ cup Sugar
1½ teaspoon Baking powder
½ teaspoon Baking soda
½ teaspoon Salt
1 cup Milk
⅓ cup Butter; melted
2 teaspoons Vinegar
1 teaspoon Grated orange rind
1 Egg
1 pack (6-oz) Nestle Toll House semi-sweet chocolate morsels
1 cup Chopped cranberries
½ cup Chopped walnuts
Confectioners' sugar

6Preheat oven to 350 degrees. In large bowl, combine flour, sugar, baking powder, baking soda and salt. Add milk, butter, vinegar, orange rind and egg; mix well. Stir in Nestle Toll House semi-sweet chocolate morsels, cranberries and walnuts. Spoon into greased and floured 9x5x3-inch loaf pan. Bake at 350 degrees for 55-60 minutes. Cool 10 minutes; remove from pan. Cool completely on wire rack. Sprinkle with confectioners' sugar.

Makes one loaf.

From <FavoriteRecipes:NestleSweetTreats>. Downloaded from Glen's MM Recipe Archive, .

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