Cranberry cheese bread

1 Servings

Ingredients

QuantityIngredient
2cupsFresh or frozen cranberries
2cupsFlour
1cupSugar
1tablespoonBaking powder
½teaspoonSalt
1tablespoonGrated orange peel
cupShredded Cheddar cheese
½cupCoarsely chopped walnuts or pecans
1cupMilk
1Egg; slightly beaten
¼cupMelted butter

Directions

Halve cranberries; set aside. Sift together flour, sugar, baking powder and salt. Add cranberries, cheese and nuts. Toss to combine. Combine milk, egg, butter and orange peel. Add to flour mixture all at once, stirring only until all dry ingredients are moistened. Turn into a greased 9 x 5 x 2 loaf pan. Bake at 350F for 1 hour and 15 minutes.

Posted to recipelu-digest Volume 01 Number 330 by "Sandy West" <rwwest@...> on Nov 30, 1997