Cranberry apple crisp

Yield: 8 servings

Measure Ingredient
2 cups Cranberries -- chopped
2 cups Apples -- shredded
1 cup Granulated sugar
½ cup Margarine
¼ teaspoon Salt
¾ cup Unbleached flour
2 teaspoons Cinnamon

Preheat oven at 350. Prepare a baking dish with cooking spray and flour. In a mixing bowl, combine cranberries, apples, sugar, margarine, salt, flour, and cinnamon until mixture is crumbly. Bake for 45 minutes.

Recipe By : Anita A. Matejka

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