Corny bread

Yield: 1 Servings

Measure Ingredient
1⅛ cup Creamed Corn,Canned
1½ tablespoon Applesauce
¾ teaspoon Vanilla Extract
½ teaspoon Salt
1½ tablespoon Brown Sugar
½ teaspoon Nutmeg,Ground
¾ cup Cornmeal
2¼ cup Bread Flour
1½ teaspoon Yeast

D. German II - Medium - Page 65

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