Corn bread from mix-version 1

Yield: 9 Servings

Measure Ingredient
4 cups Corn Bread Mix
1⅓ cup Water
⅓ cup Sugar
1 \N Egg

Heat oven to 425. Grease baking pan, 9x9x2 inches. Stir Corn Bread Mix, water, sugar and egg just until mix is moistened. (Batter will be lumpy.) Pour batter into pan. Bake until wooden pick inserted in center comes out clean, 20 to 25 minutes. 9 Servings.

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