Coffee bourbon balls

1 Servings

Ingredients

QuantityIngredient
¼cupMaxell House instant coffee
¼cupBourbon
1tablespoonWater
2cupsFine vanilla wafer crumbs
1cupChopped walnuts
3tablespoonsLight corn syrup
1cupConfectioners sugar
dashSalt

Directions

Dissolve coffee in bourbon and water in a bowl. Add remaining ingredients and mix thorougly. Roll into balls, using a rounded teaspoon of mixture for each. Store in tightly covered container for several days, then roll in additional confectioners sugar.