Bourbon balls

Yield: 3 servings

Measure Ingredient
1 cup Vanilla wafer crumbs
1 cup Finely chopped pecans
1 cup Powdered sugar
1½ tablespoon White Karo syrup
2 ounces Bourbon

Mix syrup with bourbon well. Blend into dry ingredients. Form into balls and shape like pecans. Roll in powdered sugar. Keep in closed container. Randy Rigg

Submitted By JIM WELLER On 12-09-95

Similar recipes