Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 cup | (6 oz) semisweet chocolate |
| Morsels, melted | |
| ½ cup | Bourbon |
| 3 tablespoons | Light corn syrup |
| 2½ cup | Vanilla wafer crumbs (about |
| 70 | Cookies) |
| ½ cup | Sifted powdered sugar |
| 1 cup | Finely chopped pecans |
Stir first 3 ingredients until blended.
In a large bowl combine crumbs, powdered sugar, and pecans; stiring well add chocolate mixture. Cover and let stand at room temperture 30 mins.
Shape mixture into 1" balls; put in granulated sugar. Store in airtight container in refigertor.
Southern Living Home for the Holidays 1994 Shared by Carolyn Shaw 12-95 Submitted By CAROLYN SHAW On 12-28-95