Cocoa brownies #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Sticks butter | |
| 2 | cups | Sugar |
| 1¼ | cup | Flour |
| 2 | teaspoons | Vanilla |
| 4 | Eggs | |
| 10 | tablespoons | Cocoa |
| ¼ | teaspoon | Salt |
| 2 | cups | Nuts |
Directions
Cream butter and sugar. Add eggs, cocoa and vanilla. Mix well. Sift flour and salt; add to mixture. Stir in nuts. Pour into a greased 13x9 pan and bake at
350 for 30 minutes.
MRS CHARLES LOESCHNER (BETTY SUE MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .