Yield: 15 Servings
Measure | Ingredient |
---|---|
1 pounds | Hamburger |
½ cup | Bread crumbs |
⅓ cup | Onions -- minced |
¼ cup | Milk |
1 \N | Egg |
1 tablespoon | Parsley |
⅛ teaspoon | Pepper |
½ teaspoon | Worcestershire sauce |
12 ounces | Chili sauce (heinz) |
10 ounces | Grape jelly |
Mix first eight ingredients and shape into one inch balls. Use a 13 by 9 pan and place one inch of water in it. Place meatballs in pan and bake at 350 for 45-60 minutes. Mix chili sauce and jelly and heat in a sauce pan on the stove until they melt. Add meatballs to the sauce and heat about thirty minutes , stir while heating sauce and meatballs Recipe By : HELEN LEACH
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