Yield: 100 Servings
| Measure | Ingredient |
|---|---|
| 14 pounds | TURKEY BNLS RAW FZ |
| 10½ pounds | BACON;SLICED FZ |
| 2 pounds | BUTTER PRINT SURE |
| 12 pounds | TOMATOES FRESH |
| 6 pounds | LETTUCE FRESH |
| 18 pounds | CORN BREAD MIX YELLOW |
| ¼ \N | Jar SALAD DRESSING #2 1/2 |
Recipe Number: X36500
SERVING SIZE: 1 SANDWICH
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, .