San francisco club sandwich

Yield: 1 Servings

Measure Ingredient
3 slices Bacon
2 tablespoons Mayonnaise or salad dressing
½ teaspoon TABASCO pepper sauce
3 slices Toasted sourdough bread
Sliced turkey
Sliced herb-garlic or Swiss cheese
1 tablespoon Chutney
Romaine lettuce

In large skillet, over medium heat, cook bacon, drain and reserve. In small bowl, combine mayonnaise and Tabasco pepper sauce. Spread on one side of each slice of toast. Top one slice toast with turkey and cheese. Top with second toast slice. Add bacon, chutney and romaine. Finish with toast.

Anchor with toothpicks. Cut in half. Makes 1 to 2 servings Busted by Karen Sonnessa <ksonness@...> Recipe by: Tabasco Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@...> on Mar 25, 1998

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