Apple cinnamon crunch

1 Servings

Ingredients

QuantityIngredient
4cupsOld-fashioned oats
½cupCoconut
1cupNuts; finely chopped
½cupSesame seed
¾teaspoonSalt
1teaspoonCinnamon
½cupHoney
cupVegetable oil
½teaspoonVanilla
8ouncesFinely cut dried apples

Directions

A

B

C

From More-with-Less Cookbook by Doris Janzen Longacre Makes 2 qts.

350 degrees 20-25 minutes

Preheat oven to 350 degrees. Combine "A" in large bowl. Combine "B" separately and add.

Mix thoroughly. Spread on 2 large greased baking pans and bake 20-25 mintues, stiriing occasionally. Add "C".

Store in tightly covered container in refrigerator.

Posted to JEWISH-FOOD digest by "Minelle & Joe Paloff" <mpaloff@...> on Jun 1, 1998