Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 3 tablespoons | Unsweetened cocoa powder |
| 2 tablespoons | Powdered sugar |
| 1 cup | Heavy cream |
| 1 teaspoon | Vanilla extract |
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5 Preparation Time: 0:10 In a small bowl, whisk together cocoa and powdered sugar until well blended. Place cream in a medium bowl and whisk in cocoa and powdered sugar. Whisk in vanilla. With chilled beaters, beat cream with and electric mixer on high speed until stiff or desired consistency.