Chocolate mind snow-top cookies

Yield: 36 servings

Measure Ingredient
1½ cup All-purpose flour
1½ teaspoon Baking powder
¼ teaspoon Salt
1 pack NESTLE Toll House mint flavored semi-sweet chocolate morsels, divided
6 tablespoons Butter, softened
1 cup Granulated sugar
1½ teaspoon Vanilla extract
2 \N Eggs
\N \N Confectioners' sugar

In small bowl, combine flour, baking powder and salt; set aside. Over hot (not boiling) water, melt 1 cup Nestle Toll House mint flavored semi-sweet chocolate morsels, stirring until smooth; set aside.

In large mixer bowl, beat butter and granulated sugar until creamy.

Add melted mint flavored semi-sweet chocolate morsels and vanilla extract. Beat in eggs. Gradually beat in flour mixture. Stir in remaining ½ cup mint flavored semi-sweet chocolate morsels. Wrap dough in plastic wrap and freeze until firm, about 20 minutes.

Preheat oven to 350'F. Shape dough into 1" balls; coat with confectioners' sugar. Place on ungreased cookie sheets.

Bake 10-12 minutes until tops appear cracked. Let stand on cookie sheets 5 minutes. Remove from cookie sheets; cool completely.

Makes about 3 dozen cookies.

Submitted By JEFF DUKE On 10-22-94

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