Chocolate crunch bars

6 Servings

Ingredients

QuantityIngredient
½cupHoney
cupMargarine
¼cupCocoa Powder, Sweetened --
1cupGranola
1cupDry Milk

Directions

1. Blend together everthing except the granola to a stiff dough. 2.

Knead in the granols, or roll the shaped bars in granola.

* Carob powder may be used also.

Recipe By : "Backpacker's Cookbook" by Margaret Cross and Jean Fiske