Chewy candy crunch bars
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Bite sized crispy corn cereal squares |
| ½ | cup | Butter |
| 1 | cup | Firmly packed brown sugar |
| 1 | cup | Salted peanuts |
| ½ | cup | Light corn syrup |
| 2 | tablespoons | All purpose flour |
| 1 | pack | (8oz) candy coated milk chocolate pieces |
Directions
This is a recipe I make every Christmas. Not because they are Christmasy, just because that's the only time I ever bake <g> It's from the Land O Lakes Cookie book.
In large bowl, combine cereal, peanuts and candies; set aside. In 2 quart saucepan, melt butter (2-4 minutes). Stir in all remaining ingredients.
Cook over medium heat, stirring occasionally, until mixture comes to a full boil (2-4 minutes). Boil 1 minute. Pour caramel mixture over cereal mixture; toss to coat well. Press on bottom of greased 13x9 pan. Cool completely; cut into bars.
Posted to Bakery-Shoppe Digest by angstrom@... (Angela L Gilliland) on Apr 17, 1998