Chipotle bbq sauce
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | medium | Onion, minced |
4 | Cloves garlic, minced | |
1 | tablespoon | Bacon fat |
28 | ounces | Catsup |
8 | Chipotles en adobo, minced | |
2 | tablespoons | (heaping) good chile powder |
2 | teaspoons | Cumin |
2 | teaspoons | Thyme |
6 | ounces | Amber beer |
½ | cup | Cider vinegar |
2 | tablespoons | Prepared mustard |
1 | tablespoon | Worcestershire |
1 | tablespoon | Nuoc mam |
¼ | cup | Bourbon |
½ | tablespoon | Cocoa |
Black pepper to taste |
Directions
Saute onions and garlic on med high heat until soft. Add everything else.
Simmer uncovered until thick. Posted to bbq-digest V5 #368 by Kit Anderson <kitridge@...> on Jul 08, 1997