Yield: 4 servings
Measure | Ingredient |
---|---|
2 pounds | (about 6) tomatoes, cut in |
Half | |
1 cup | Minced sweet white onion |
1 tablespoon | Fresh lime juice (or more, |
To taste) | |
1 tablespoon | Olive oil |
2 | Cloves garlic, minced |
1 | Minced chipotle from canned |
Chipotles in adobo (or more, | |
To taste) | |
Salt and pepper |
Char the tomatoes on a grill, under a broiler, or in a cast iron pan.
Put them in a bowl and add the remaining ingredients. Mix together.
Season with salt and pepper.
TASTE SHOW #TS4867