Chinese snow pea pods
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Vegetable oil |
1 | Onion; chopped fine | |
1 | Clove garlic; chopped fine | |
½ | teaspoon | Seasoned salt |
¼ | cup | Sliced water chestnuts |
1 | 6-oz pkg frozen pea pods | |
1 | tablespoon | Soy protein seasoning |
¼ | cup | Chicken broth |
Directions
Heat oil in heavy skillet. Add onion, garlic, salt, and water chestnuts. Saute until onion is golden. Add frozen pea pods, soy sauce, and chicken broth. Cover and cook for 5 minutes. Uncover and cook for 5 more minutes.
5.3 grams carbohydrate per serving from Dr. Atkins Diet Cookbook typed by Tiffany Hall-Graham Submitted By TIFFANY HALL-GRAHAM On 05-06-95
Related recipes
- Chinese beef & pea pods
- Chinese beef and pea pods
- Chinese peas
- Chinese peas and water chestnuts
- Delicate snow pea soup
- Freezing edible pod peas
- Garlic snow peas
- Holiday snow peas
- Orange-glazed snow peas
- Sauteed snow peas
- Simply snow peas
- Snappy snow peas
- Snow pea bundles
- Snow peas & water chestnuts
- Snow peas and water chestnuts
- Snow peas oriental
- Spicy snow peas
- Stir-fried snow peas
- Stuffed snow peas
- Stuffed snow peas #2