Chili hazelnuts
2 Cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Oregon hazelnuts |
| 3/16 | cup | Butter or margarine |
| ¾ | teaspoon | Chili powder |
| 1 | dash | Salt |
Directions
Melt butter in sauce pan; stir in chili powder, salt and hazelnuts.
Turn into shallow baking pan. Bake in a 275 oven for 20 minutes.
* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board