Yield: 8 servings
|1 dash||Red pepper|
1. To each cup of raw peanuts, add small amount of chili powder, about ¼ teaspoon, a smaller amount of paprika, and a dash of red pepper. Stir gently and increase chili powder to taste as the peanuts warm.
2. Spread out on a cookie sheet and bake in 300'F. oven until heated.