Chili hazelnuts

Yield: 2 Cups

Measure Ingredient
2 cups Oregon hazelnuts
3/16 cup Butter or margarine
¾ teaspoon Chili powder
1 dash Salt

Melt butter in sauce pan; stir in chili powder, salt and hazelnuts.

Turn into shallow baking pan. Bake in a 275 oven for 20 minutes.

* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board

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