Cherry yogurt frosting
9 sweet ones
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg white; | |
| 2 | tablespoons | Cheery yogurt; |
Directions
Beat egg white in soft peaks; gradually add the yogurt. Beat to stiff peaks. Spread on 8 X 9" cake. Serve immediately. Yield: Frost sided and tops of any size cake. Food Exchange per serving: 1 serving NEGLIGIBLE; CAL: 1 serving NEGLIGIBLE Source: The Diabetic Chocolate Cookbook by Mary Jane Finsand Brought to you and yours via Nancy O'Brion and her Meal-Master.
Submitted By NANCY O'BRION On 04-29-95