Black cherry yogurt cream dip

Yield: 1 Cups

Measure Ingredient
8 ounces Black cherry yogurt
3 ounces Cream cheese; softened
1 tablespoon Powdered sugar
¼ teaspoon Vanilla


In blender, combine all ingredients; process 1-2 minutes or until smooth.

Pour into small serving bowl; refrigerate 2 hours or until slightly thickened. Serve with fresh fruit dippers.

NOTE: Can make this any flavor you want by changing the yogurt.

From Gemini's MASSIVE MealMaster collection at

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