Yield: 4 servings
Measure | Ingredient |
---|---|
4 ounces | Maraschino Cherries -- |
\N \N | Undrained |
¼ cup | Salad Oil |
2 tablespoons | Lemon Juice |
2 tablespoons | Sugar |
⅛ teaspoon | Salt |
Put all of the ingredients in a blender container and blend until the cherries are finely chopped. Chill before serving. Shake the dressing to blend, before using.
Makes ¾ cup.
Recipe By :
From: Marjorie Scofield Date: 04-16-95 (160) Fido: Recipes