Charlie brown's mother's buttered oven-potato
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | mediums | Potatoes, Peeled |
| 2 | tablespoons | Butter, Melted |
| Ice Water | ||
| Salt And Pepper | ||
Directions
Slice the potatoes into lengths (like French fries). Soak for 1 hour in ice water. Remove and dry with paper towels. Dip each piece of potato into the melted butter and arrange in a shallow baking pan.
Salt lightl with a salt shaker. Cook in a preheated 375 - 400 Degree F. oven until the potatoes are brown and tender when poked with a long fork.