Yield: 1 Servings
Measure | Ingredient |
---|---|
2 mediums | Cantaloupe; cut in pieces size your thumb |
1 can | (No 2 1/2) crushed pineapple |
2 \N | Oranges |
2 packs | Pectin |
\N \N | Sugar |
From: amwilson@... (A Wilson)
Date: Sun, 4 Aug 1996 21:03:13 PST Cut cantaloupe in pieces the size of your thumb. Combine with drained crushed pineapple, 2 oranges, ground peeling and all. Add 2 packages pectin. Add sugar; measure and add same amount of sugar as you have fruit.
Cook until you have a thick syrup. Put in bottles and seal.
Mm-recipes Digest V3 #211
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .