Candied sweet potatoes 1

Yield: 1 Servings

Measure Ingredient
6 \N Sweet potato
1½ cup Brown sugar
1½ cup Water, cold
¼ teaspoon Salt

Peel the potatoes and cut in slices ½ inch thick. Lay in an iron skillet and add the remaining ingredients. Cover and bake at 350-F for 40 minutes. Uncover and continue baking for 30 minutes.

Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.

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