Broiled walleye pike

Yield: 1 Servings

Measure Ingredient
1 pounds Skinless walleye pike
\N \N Fillets
¼ cup Lemon juice
1 tablespoon Olive oil
1 tablespoon Chopped parsley
¼ teaspoon Thyme
⅛ teaspoon Pepper

Place fillets in a baking dish that has been sprayed with a non stick coating. Combine remaining ingredients & pour over fillets. Cover & marinate for 30 minutes in the refrigerator, turning occasionally.

Broil approximately 4-6" from source of heat for 8-10 minutes.

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