Yield: 1 cup each
Measure | Ingredient |
---|---|
½ cup | Butter, softened |
⅓ cup | Peach preserves |
½ cup | Butter, softened |
¼ cup | Honey |
½ cup | Butter |
2 tablespoons | Maple syrup |
½ cup | Butter, softened |
⅓ cup | Strawberry preserves |
½ teaspoon | Almond extract |
½ teaspoon | Powdered sugar |
2 tablespoons | Orange marmalade |
½ teaspoon | Ground cinnamon |
½ teaspoon | Lemon juice |
½ teaspoon | Powdered sugar |
ALMOND PEACH BUTTER
HONEY ORANGE BUTTER
CINNAMON MAPLE BUTTER
STRAWBERRY BUTTER
For each flavor of butter, whip butter with electric mixer in a small bowl until smooth and fluffy; gradually add remaining ingredients.
Store in airtight container in refrigerator.
Submitted By MEG ANTCZAK On 02-25-95