Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 2½ cup | Water |
| 2 packs | Instant chicken-flavored broth mix |
| 1 tablespoon | Lemon juice; fresh, not bottled |
| 1 tablespoon | Margarine |
| 1 small | Bay leaf |
| ¼ cup | Plus |
| 2 tablespoons | Golden raisins (Sultanas) |
| 6 ounces | Uncooked brown rice |
Combine all ingredients EXCEPT RICE in a 3 quart saucepan. Bring to a boil over med-high heat. Stir in rice; reduce heat to low, cover & simmer until all liquid is absorbed, 50-60 minutes. (Check after 45-50 minutes; add boiling water if rice seems too dry). Remove & discard bay leaf before serving.
NUTRITIONAL INFORMATION per serving: 152 Calories; 30g Carbohydrate; 398mg Sodium 3g Fat; 3g Protein; 0mg Cholesterol. Exchanges: 1 Bread/Starch, ½ Fat, ½ Fruit
* Contributed by Marilyn Helton, Editor of The Cinnamon Hearts Newsletter.
Email at <cinnhearts@...> or visit
Recipe Page 7 July 96
From the Gourmet Connection recipe list. Downloaded from Glen's MM Recipe Archive, .