Bits o' bacon bread

Yield: 1 Servings

Measure Ingredient
⅔ cup Water
1⅔ cup Bread Flour
⅓ cup Whole-Wheat Flour
4 teaspoons Sugar
1 teaspoon Salt
4 teaspoons Applesauce
½ teaspoon Crushed green peppercorns
½ teaspoon Dried sweet basil
1 pinch Garlic powder
¼ cup Bacon (with fat)
2 teaspoons Yeast (active dry)

*** Cook bacon till crisp then crumble and add with fat before measuring

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