Beefy taco bake

Yield: 4 Servings

Measure Ingredient
1 pounds Ground beef
1 can (10.75 oz) condensed tomato soup
1 cup Salsa
½ cup Milk
6 Flour tortillas; cut in 1 in pieces
1 cup Cheddar cheese; shredded

In skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.

Add soup, salsa, milk, tortillas and half the cheese. Spoon into 2-qt shallow baking dish. Cover.

Bake at 400° for 30 minutes or until hot. Sprinkle with remaining cheese.

Recipe by: Campbells soup

Posted to MC-Recipe Digest V1 #920 by The Taillons <taillon@...> on Nov 23, 1997

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