Beef dip

Yield: 12 Servings

Measure Ingredient
2 packs Corned beef
8 ounces Cream cheese; softened
1 pint Sour cream
1 teaspoon Garlic salt
⅓ pack Hidden Valley Thousand Island dressing
2 Chopped green onions

1. Cut up corned beef.

2. Mix all together.

3. Good with crackers. You can substitute a little Thousand Island for the packaged kind.

Recipe by: Debbie Collins

Posted to MasterCook Digest V1 #363 by " Liz Custer" <custer@...> on Dec 5, 1997

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