Beans with tomatoes (judias verdes con tomato
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | Whole green beans |
Boiling water | ||
2½ | teaspoon | Salt |
2 | tablespoons | Oil |
¼ | teaspoon | Garlic powder |
Or less to taste | ||
⅓ | cup | Tomato sauce |
⅛ | teaspoon | Black pepper |
2 | teaspoons | Paprika |
Pimiento strips |
Directions
Cook Beans in water to cover with 2 teaspoons salt until not quite tender. Drain. Saute in oil with garlic powder for 3 minutes. Add remaining salt and all other ingredients except pimiento. Reheat.
Garnish with pimiento strips. Walt MM Serves 8-10
Lei Gui Bronx,NY USA