Basil-garlic-parmesan-butter
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
6 | Cloves garlic; minced | |
½ | cup | Freshly chopped basil |
4 | tablespoons | Lightly toasted pine nuts |
1 | tablespoon | White wine |
2 | tablespoons | Freshly grated Parmesan cheese |
Salt to taste | ||
Crushed dried red chile to taste | ||
½ | pounds | Unsalted butter; softened |
Directions
From: gemini@... (Georgette & Dave Burnside) Date: Sun, 11 Feb 1996 05:30:21 GMT Mix all the ingredients together well. Melt to serve.
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