Basil-garlic-parmesan-butter
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Cloves garlic; minced | |
| ½ | cup | Freshly chopped basil |
| 4 | tablespoons | Lightly toasted pine nuts |
| 1 | tablespoon | White wine |
| 2 | tablespoons | Freshly grated Parmesan cheese |
| Salt to taste | ||
| Crushed dried red chile to taste | ||
| ½ | pounds | Unsalted butter; softened |
Directions
From: gemini@... (Georgette & Dave Burnside) Date: Sun, 11 Feb 1996 05:30:21 GMT Mix all the ingredients together well. Melt to serve.
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