Yield: 1 servings
Measure | Ingredient |
---|---|
1⅛ cup | Water |
1½ tablespoon | Olive oil |
⅓ cup | Grated swiss cheese |
⅓ cup | Grated parmesan cheese |
⅓ teaspoon | Salt |
1 tablespoon | Sugar |
1 tablespoon | Basil |
1½ cup | Whole wheat flour |
1½ cup | Bread flour |
1½ teaspoon | Active dry yeast |
Add ingredients in order suggested by manufacturer and process on whole wheat cycle if machine has that option. 1-½ lb. loaf.