Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ¼ cup | Balsamic vinegar |
| ¼ teaspoon | Dried basil (or 1/2 tsp fresh) |
| ¼ teaspoon | Dried oregano (or 1/2 tsp fresh) |
Put all ingredients in a small bowl, and stir. Let sit about 10 minutes. Tanya Heikkinen theikkinen@...
From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV)