Basic spaghetti sauce
3 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Olive Oil |
2 | Onions chopped | |
4 | Crushed garlic cloves or | |
2 | Minced garlic | |
14 | ounces | Can Tomato sauce |
½ | cup | Red wine (optional) |
1 | Sweet green pepper | |
1 | teaspoon | Dried leaf basil |
½ | teaspoon | Leaf oregano |
Directions
Heat oil in a large saucpan set over medium heat. Add onions and garlic. Saute for 2 min. Add remaining ingredients. Cover and bring to a boil, stirring often. Then, reduce heat and simmer, stirring often for at least 5 min.