Barbeque sauce with beer robert

Yield: 12 servings

Measure Ingredient
2 eaches 14-oz bottles catsup
2 tablespoons Black pepper
1 each 12-oz bottle chili suace
1 each 5-oz bottle steak sauce
½ cup Prepared mustard
½ cup Worcestershire sauce
1 teaspoon Dry mustard
1 tablespoon Soy sauce
1 teaspoon Salt
1 each 12-oz bottle beer
1½ cup Brown sugar -- firmly
2 teaspoons Mince garlic

Combine all ingredients, except garlic, in saucepan and simmer 30 minutes over medium heat. Add minced garlic before using. Baste meat during last 15 minutes of grilling time.

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