Barbecue sauce with beer robert

Yield: 12 Servings

Measure Ingredient
2 \N Bottles (14-oz) catsup
1 \N Bottle (12-oz) chili suace
½ cup Prepared mustard
1 teaspoon Dry mustard
1 teaspoon Salt
1½ cup Brown sugar; firmly packed
2 tablespoons Black pepper
1 \N Bottle (5-oz) steak sauce
½ cup Worcestershire sauce
1 tablespoon Soy sauce
1 \N Bottle (12-oz) beer
2 teaspoons Mince garlic

Date: Thu, 25 Apr 1996 21:08:28 +0000 From: "Tom Bartoffy" <bartoft@...> Combine all ingredients, except garlic, in saucepan and simmer 30 minutes over medium heat. Add minced garlic before using. Baste meat during last 15 minutes of grilling time.

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