Barbecued pork chops
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| ¼ | cup | Vinegar |
| 2 | tablespoons | Dry mustard |
| 3 | tablespoons | Brown sugar |
| 4 | tablespoons | Chili sauce |
| 8 | eaches | Pork chops |
Directions
Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 400 F degrees for 1-½ hours, uncovering last 30 minutes.
Water may be added to make gravy. Delicious with ribs also. From "Talk About Good" contributed by Susan Chandler Castille